Bountica develops safe, health-conscious solutions designed to keep food and beverages fresh, helping to minimize waste. Utilizing mechanisms inspired by the immune system, Bountica targets microbial growth responsible for spoilage in food and beverages. ProServative, the company’s alternative to artificial preservatives, extends product shelf life and reduces food waste, ensuring freshness without artificial additives.
ProServative effectively targets a broad range of pathogens and maintains its efficacy across diverse pH levels and temperatures, with no impact on flavor or texture. These properties make it suitable for various food applications, offering a versatile approach to freshness preservation.
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Bountica Climate Tech relevance
Bountica natural preservative is protecting food and beverages from spoilage.
Therefore, by reducing food waste, Bountica has a positive impact on the reduction of greenhouse gas emission.
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May 29, 2024
agfundernews.com
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