Eatsane

Company Overview

Snapshot

Founded in May 2017 by Ran Hirsch and Mariela Glandt, Eatsane operates with 1–10 employees. The company has raised $4.02M across four funding rounds. A significant milestone occurred in March 2021 when Eatsane secured an investment from Grupo Bimbo.

Business overview

Eatsane specializes in the development of low-carbohydrate food products, offering healthier alternatives such as breads, rolls, pitas, and chocolate pralines. The company focuses on utilizing high-quality ingredients and innovative recipes to create products free from artificial sweeteners, aiming to make low-carb eating both enjoyable and accessible. Eatsane operates within the Agriculture & Food Technologies sector, specifically targeting the Food Tech and Novel Food & Ingredients markets, serving both B2B and B2C customers in geomarkets like the United States and Israel.

Strategic signal

In March 2021, Eatsane received an investment from global baking firm Grupo Bimbo. This strategic investment signals strong validation for Eatsane's innovative approach to low-carb food products and its potential to scale within the broader food industry, indicating a positive trajectory for market expansion and product development.

Company Intelligence Q&A

When was Eatsane founded and by whom?

Eatsane was founded in May 2017 by co-founders Ran Hirsch and Mariela Glandt.

What significant investment did Eatsane receive in March 2021?

In March 2021, Eatsane received an investment from Grupo Bimbo, a global baking firm.

What is Eatsane's primary focus in product development?

Eatsane focuses on developing low-carbohydrate food products without artificial sweeteners, including items like breads, rolls, pitas, and chocolate pralines.

Which program did Eatsane participate in during August 2018?

In August 2018, Eatsane participated in the PepsiCo Nutrition Greenhouse program, securing a grant.

What is the total capital raised by Eatsane?

Eatsane has raised a total of $4.02M across four funding rounds.