Forsea

Company Overview

Snapshot

Founded in October 2021 by Roee Nir, Iftach Nachman, Yaniv Elkouby, and Moria Shimoni, Forsea operates with 11–50 employees. The company has raised $5.95M across 3 disclosed funding rounds from 7 investors. In March 2024, Forsea secured funding from Future Food Fund, signaling continued investment in its cultivated seafood technology.

Business overview

Forsea is a cultivated seafood company focused on developing high-quality seafood alternatives to promote ocean health. The company leverages a proprietary organoid technology platform to produce healthy and tasty seafood meat. Operating within the Agriculture & Food Technologies sector, Forsea addresses the sustainable proteins and novel food ingredients markets, targeting consumers interested in alternative protein sources.

Strategic signal

In November 2024, Forsea achieved a record-breaking cell density for its cultivated seafood, demonstrating significant progress in its core technology. This milestone indicates a strong advancement in the company's production capabilities, suggesting a potential acceleration in scaling its cultivated seafood offerings and validating its scientific approach to sustainable protein development.

Company Intelligence Q&A

What is Forsea's primary focus?

Forsea is a cultivated seafood company that aims to nourish the world with high-quality seafood while securing ocean health and wealth, utilizing a proprietary organoid technology platform.

When was Forsea founded and by whom?

Forsea was founded in October 2021 by Roee Nir, Iftach Nachman, Yaniv Elkouby, and Moria Shimoni.

What significant product debut did Forsea make in 2024?

In June 2024, Forsea debuted cell-cultivated eel (Unagi) with a premier tasting event, showcasing its innovative approach to alternative seafood.

What was a key development for Forsea in October 2022?

In October 2022, Forsea raised funding, with Target Global leading the round, to address the destruction of marine life through its cultivated seafood solutions.