Fruit-OH

Company Overview

Snapshot

Founded in October 2022 by Itay Noked, Or Dror, and Tom Alon, Fruit-OH operates with 1-10 employees. The company secured a grant from the Israel Innovation Authority in January 2025.

Business overview

Fruit-OH develops on-site biotechnological systems that convert fruit and vegetable waste from packing houses and food factories into clean bioethanol and solid biofuel. Utilizing a proprietary fermentation-based process, the company provides a circular, zero-waste solution that transforms organic residues into renewable energy, eliminating the need for transportation and landfill use. Fruit-OH operates within the Agriculture & Food Technologies sector, specifically targeting the Food Tech and Food Trade & Services markets with its B2B business model.

Company Intelligence Q&A

What is Fruit-OH's core technology?

Fruit-OH utilizes a proprietary fermentation-based process to convert fruit and vegetable waste into clean bioethanol and solid biofuel.

What problem does Fruit-OH aim to solve?

Fruit-OH aims to provide a circular, zero-waste solution for organic residues from packing houses and food factories, transforming them into renewable energy and eliminating transportation and landfill use.

When was Fruit-OH founded?

Fruit-OH was founded in October 2022.

Who are the founders of Fruit-OH?

Fruit-OH was founded by Itay Noked, Or Dror, and Tom Alon.

Has Fruit-OH received any grants?

Yes, Fruit-OH secured a grant from the Israel Innovation Authority in January 2025.