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Gavan developed a plant-based protein extraction platform that overcomes texture, stability, and sensory problems associated with plants. The technology preserves the protein's original structure and enables the extraction of additional ingredients until the entire plant is consumed. This is the basis of the creation of FaTRIX, a series of high-performance, sustainable, protein-based fat substitutes that provide the same experience and mouthfeel of animal fat, fully sustainably and with a clean label.