Meat.The End

Company Overview

Snapshot

Founded in January 2020 by Yishai Mishor, Meat.The End has 1–10 employees and has raised $4 million across four funding rounds from six investors. In June 2024, the company secured a grant from the Israel Innovation Authority.

Business overview

Meat.The End (MTE) is a B2B food technology company that develops an AI-powered solution for industrial extrusion. Its patented platform, Smart Extrusion, is designed to revolutionize texture in alternative protein products, aiming to reduce production costs and increase machine throughput. The company's technology focuses on creating meat alternatives with superior texture and flavor compared to existing brands, primarily serving the Agriculture & Food Technologies sector.

Strategic signal

In October 2022, Meat.The End announced its first partnership with Burger King, signaling significant commercial validation for its AI-powered extrusion technology in the alternative protein market. This collaboration demonstrates the potential for MTE's technology to scale and integrate with major food industry players, indicating a strong market appetite for innovative, high-quality meat alternatives and positioning MTE for broader adoption.

Company Intelligence Q&A

When was Meat.The End founded and by whom?

Meat.The End was founded in January 2020 by Yishai Mishor.

What significant partnership did Meat.The End announce?

In October 2022, Meat.The End announced its first partnership with Burger King, indicating a strategic move into the mainstream food service market for its alternative protein technology.

Which organization provided a grant to Meat.The End?

In June 2024, Meat.The End secured a grant from the Israel Innovation Authority.

What was a key product debut for Meat.The End?

In April 2023, Meat.The End debuted its first chickpea-based meat burger, showcasing its ability to create texturized protein products from novel ingredients.