Oshi is an alternative protein company developing an additive manufacturing technology to produce whole-cut fish fillets at low cost and massive scale.
The company's mission is to save the oceans and eliminate the consumption of marine animals by providing better fish for humanity. Oshi aims to become the worlds leading seafood brand without ever harming a single fish.
The company's first product, Oshi salmon, is made with legume proteins, algae oils, and algae extracts. Oshi salmon is rich in protein, omega-3s, and omega-6s and is free of mercury, microplastics, and antibiotics.
Cumulative Funding Raised Over Time ($)
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Oshi Climate Tech relevance
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May 21, 2026
www.greenqueen.com.hk
Vegan Salmon Startup Oshi Nets $3M in Funding After Sales Grow 4x
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Nov 4, 2024
www.greenqueen.com.hk
Four Seasons Hotel Dives Into Premium Vegan Seafood in San Francisco
#Partners #Investment
Jul 9, 2024
nocamels.com
Salmon Alternative Looks & Tastes Like Real Thing, Down To Last Flake
#Investment #Expand
May 22, 2024
www.calcalistech.com
Oshi dives into “the new blue ocean of opportunity” with its plant-based salmon | CTech
#Customers #Investment
Jun 20, 2023
www.perishablenews.com
Plantish Announces Rebranding to Oshi, Sets its Sights on US Restaurants and Forges Partnership with Top EU Retailer Coop - Perishable News