ReBind Food

Byproduct-based Binder

Agriculture & Food Technologies
Non Active, May 2025 ceased to operate
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Company Overview

Snapshot

Founded in July 2022 by Yaki Harel and Rahamim Eliyahu, ReBind Food operates with 1–10 employees. The company ceased operations in May 2025.

Business overview

ReBind Food develops a beneficial, flavorless binder derived from a food industry byproduct. This technology is designed to replace traditional binders such as sugar, eggs, and other food additives, offering a versatile solution for a wide range of food products. The company operates within the Agriculture & Food Technologies sector, specifically focusing on Food Tech and Novel Food & Ingredients, with a strong emphasis on climate tech by utilizing food production side streams to replace high-emissions products like eggs. Its business model is B2B, targeting processed foods and ingredients markets in Europe and North America.

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Company Intelligence Q&A

What is ReBind Food's core product?
ReBind Food's core product is ReBind, a flavorless binder made from a food industry byproduct, designed to replace traditional binders like sugar, eggs, and other food additives in various food products.
When was ReBind Food founded?
ReBind Food was founded in July 2022.
Who are the founders of ReBind Food?
ReBind Food was founded by Yaki Harel and Rahamim Eliyahu.
What is the primary sector of ReBind Food?
ReBind Food operates primarily in the Agriculture & Food Technologies sector.
What is the current status of ReBind Food?
ReBind Food ceased to operate in May 2025.
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