Rootility

Root-focused Plant Breeding

Agriculture & Food Technologies
Non Active, Mar 2020 ceased to operate
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Company Overview

Snapshot

Founded in August 2006 by Rafael Meissner, Rootility operates with 1–10 employees. The company has raised $21 million across three funding rounds from five investors.

Business overview

Rootility develops and implements root-focused plant-breeding methods to enhance crop yields and agronomic performance while maintaining crop quality. The company's core technology focuses on improving plants' root traits, which in turn boosts their access to water and nutrients, leading to increased tolerance to abiotic stresses such as cold, heat, drought, and soil salinity. Operating without genetic modification, Rootility's system is applicable to a broad range of crops, including tomatoes, sunflowers, peppers, melons, and corn, serving the agriculture and food technologies sector.

Strategic signal

In May 2018, Rootility secured a funding round from Middleland Capital and GreenSoil Investments. This investment signals continued investor confidence in non-GMO agricultural technologies that address critical challenges like crop yield improvement and stress tolerance, reinforcing the market's demand for sustainable and resilient food production solutions.

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Company Intelligence Q&A

What is Rootility's primary focus?
Rootility focuses on root-focused plant breeding methods designed to increase crop yields and overall agronomic performance while preserving crop quality.
When was Rootility founded?
Rootility was founded in August 2006.
What was a significant achievement for Rootility in 2013?
Rootility was the winner of the 2013 Agrivest competition, an event highlighting agtech startups.
Which investors participated in Rootility's May 2018 funding round?
In May 2018, Rootility received funding from investors including Middleland Capital.
What is Rootility's approach to improving plant traits?
Rootility's selection system improves plants' root traits, enhancing their access to water and nutrients, which results in crop tolerance to abiotic stresses like cold, heat, drought, and soil salinity, all without genetic modification.
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