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Food Tech Companies
The companies on this list are those leading the way in food sector innovation. They use technology to provide solutions that improve a range of food production, delivery, and consumption aspects, improving convenience in the food sector.
ANINA Culinary Art
Ready-to-Cook Meal Capsules
ANINA creates ready-to-consume meal capsules that are 100% natural, rich in vegetables and nutrients, easy to use, designed by designers, and made from fresh ugly produce. The company's capsules aim to offer consumers taste, health, convenience, sustainability, and excitement.
Locations
Israel
HaHagana Street 25, Rishon LeTsiyon, Israel
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Israel Offices
HaHagana Street 25, Rishon LeTsiyon, Israel
Forsea
Seafood Cultivation
Forsea is a cultivated seafood company that has licensed a platform to nourish the world with high-quality seafood while securing ocean health and wealth.
Forsea was cofounded with the Kitchen Hub Incubator.
Forsea was cofounded with the Kitchen Hub Incubator.
Locations
Israel
Yitzhak Modai St 2, Rehovot, Israel
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Israel Offices
Yitzhak Modai St 2, Rehovot, Israel
Ukko
Safer Proteins for People with Food Allergies and Sensitivities
Ukko's mission is to improve the lives of people with food allergies and sensitivities. Ukko uses immunology, machine learning, and protein engineering to make measurably better and safer proteins for use in food and therapeutics. Ukko does this by designing and controlling the molecular interactions between allergen proteins and the immune system.
Ukko's technology uses samples from patients and machine learning to guide the engineering of superior proteins that can be incorporated into food products and therapeutics. These proteins maintain or improve beneficial properties (taste, nutritional value, yield, and physicochemical and mechanical properties) but do not trigger an immune response. Ukko's initial product pipeline includes celiac-safe gluten proteins, allergy-safe and therapeutic peanut proteins, as well as a pipeline of additional allergen proteins.
Ukko's technology uses samples from patients and machine learning to guide the engineering of superior proteins that can be incorporated into food products and therapeutics. These proteins maintain or improve beneficial properties (taste, nutritional value, yield, and physicochemical and mechanical properties) but do not trigger an immune response. Ukko's initial product pipeline includes celiac-safe gluten proteins, allergy-safe and therapeutic peanut proteins, as well as a pipeline of additional allergen proteins.
Locations
Israel
HaMada Street 12, Rehovot, Israel
Offices Abroad
1845 El Camino Real, Palo Alto, CA 94306, USA
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Israel Offices
HaMada Street 12, Rehovot, Israel
Offices Abroad
1845 El Camino Real, Palo Alto, CA 94306, USA
MadeRight
Sustainable Fungi-based Biomaterials for the Packaging Industry
MadeRight develops sustainable materials from fungi. The company's holistic approach brings together fungi and organic waste to create biodegradable materials, the first of which will be a sustainable alternative to plastic that is suitable for rigid packaging.
MadeRight's technology aims to use renewable resources and eliminate waste, and its use of organic waste to feed the fungi will keep production competitive by reducing both expenses and material costs.
MadeRight is focused on creating cheap, safe, and sustainable packaging materials that will serve their function and then biodegrade seamlessly back into the ecosystem.
MadeRight's technology aims to use renewable resources and eliminate waste, and its use of organic waste to feed the fungi will keep production competitive by reducing both expenses and material costs.
MadeRight is focused on creating cheap, safe, and sustainable packaging materials that will serve their function and then biodegrade seamlessly back into the ecosystem.
Locations
Israel
Ness Ziona, Israel
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Israel Offices
Ness Ziona, Israel
Ever After Foods
Cultivated Meat
Ever After Foods, formerly known as Plurinuva, has developed a proprietary technology platform to produce cultivated meat with cost-efficient scalability. The company was spun out of biotechnology pioneer Pluri Inc.and is backed by the Tnuva Group.
Locations
Israel
Matam, Haifa, Israel
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Israel Offices
Matam, Haifa, Israel
Kitchen Robotics
Kitchen Automation and Robotics
Kitchen Robotics is the developer of Beastro, a robotic kitchen that automates the preparation of various customized, personalized dishes.
Kitchen Robotics is the world leader in development of commercial robotic kitchens.
Kitchen Robotics is the world leader in development of commercial robotic kitchens.
Locations
Israel
HaSatat Street 14, Modi'in-Maccabim-Re'ut, Israel
Offices Abroad
14074 NW 82nd Ave, Miami Lakes, FL 33016, USA
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HaSatat Street 14, Modi'in-Maccabim-Re'ut, Israel
Offices Abroad
14074 NW 82nd Ave, Miami Lakes, FL 33016, USA
Oshi
Alternative Protein Seafood
Oshi is an alternative protein company developing an additive manufacturing technology to produce whole-cut fish fillets at low cost and massive scale.
The company's mission is to save the oceans and eliminate the consumption of marine animals by providing better fish for humanity. Oshi aims to become the worlds leading seafood brand without ever harming a single fish.
The company's first product, Oshi salmon, is made with legume proteins, algae oils, and algae extracts. Oshi salmon is rich in protein, omega-3s, and omega-6s and is free of mercury, microplastics, and antibiotics.
The company's mission is to save the oceans and eliminate the consumption of marine animals by providing better fish for humanity. Oshi aims to become the worlds leading seafood brand without ever harming a single fish.
The company's first product, Oshi salmon, is made with legume proteins, algae oils, and algae extracts. Oshi salmon is rich in protein, omega-3s, and omega-6s and is free of mercury, microplastics, and antibiotics.
Locations
Israel
HaAluf Yaakov Peri St 13, Rehovot, Israel
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HaAluf Yaakov Peri St 13, Rehovot, Israel
TIPA
Compostable Flexible Packaging
TIPA develops and produces fully compostable flexible packaging. The company's products are made from plant-based materials and can be composted in home or industrial composting facilities. Tipa's packaging is designed to be as durable and functional as traditional plastic packaging, but it can be broken down into natural materials at the end of its life.
TIPA Corp was named a Technology Pioneer by the World Economic Forum in 2019 and received the Transformational Solution Award in the category of waste, water, and land at the 2019 Transformational Business Awards.
TIPA Corp was named a Technology Pioneer by the World Economic Forum in 2019 and received the Transformational Solution Award in the category of waste, water, and land at the 2019 Transformational Business Awards.
Locations
Israel
HaHarash St 6, Hod Hasharon, Israel
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HaHarash St 6, Hod Hasharon, Israel
Mermade Seafoods
Sustainable Cultured Seafood
Mermade Seafoods is a cellular aquaculture company specializing in the production of cell-based seafood. The company's approach enables the mass production of cultured seafood using a fermentation-based process that results in clean, healthy, and sustainable protein-rich seafood products.
Mermade Seafoods aims to be the first company to provide a circular method of production using side-stream valorization of growth media. The company's technology is based on upcycling biological waste products from spent growth media into new, nutrient-rich food for the growing cells.
Mermade Seafoods' technology is designed to overcome high production costs and waste accumulation.
Mermade Seafoods aims to be the first company to provide a circular method of production using side-stream valorization of growth media. The company's technology is based on upcycling biological waste products from spent growth media into new, nutrient-rich food for the growing cells.
Mermade Seafoods' technology is designed to overcome high production costs and waste accumulation.
Locations
Israel
Professor Racah St 3, Jerusalem, Israel
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Professor Racah St 3, Jerusalem, Israel
Vgarden
Plant-Based Food Development and Manufacturing
Vgarden is a food-tech start-up focused on developing and manufacturing vegan foods. We care for the consumers’ sensory experience and our team invests a lot of their time and know-how into perfecting the taste, texture and color of each one of our products.
Vgarden aims to be a one-stop shop for retail and wholesale businesses looking to include plant-based products in their menu or shelves. Food services, restaurants or institutions in search of alternatives that can easily replace the conventional animal option.
Their products include dairy, meat and fish alternatives.
With 2 manufacturing plants, one in Israel and one in Australia, they serve the food service and mass retailers with private label products.
Competitive Advantage: Cutting-edge R&D, proprietary formulas and processes, Global presence, dual manufacturing (Israel, Australia), highly experienced team, comprehensive plant-based solutions, irresistibly delicious, trusted by major brands.
Vgarden aims to be a one-stop shop for retail and wholesale businesses looking to include plant-based products in their menu or shelves. Food services, restaurants or institutions in search of alternatives that can easily replace the conventional animal option.
Their products include dairy, meat and fish alternatives.
With 2 manufacturing plants, one in Israel and one in Australia, they serve the food service and mass retailers with private label products.
Competitive Advantage: Cutting-edge R&D, proprietary formulas and processes, Global presence, dual manufacturing (Israel, Australia), highly experienced team, comprehensive plant-based solutions, irresistibly delicious, trusted by major brands.
Locations
Israel
Gan Shmuel, Israel
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Gan Shmuel, Israel
Yofix Probiotics
Plant-based Yogurt Alternatives
Yofix Probiotics develops and manufactures white-label vegan and soy-free fermented plant-based prebiotic and probiotic foods, based on a blend of cereals, nuts, and seeds. The first released products are plant-based yogurt alternatives and yogurt-alternative drinks, to be followed by desserts, frozen yogurts, and an ice cream base.
Locations
Israel
HaBosem Street 3, Ashdod, Israel
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HaBosem Street 3, Ashdod, Israel
Xpand
Unmanned Stores for 24/7 Omnichannel Retail
Xpand enables retailers to expand their market presence and enter new locations with a flexible, unmanned retail format. These plug-and-play units can be easily deployed or redeployed to optimize real estate and improve access to consumers. Retailers can offer 24/7 shopping with minimal effort and operational costs, increasing profitability and enhancing customer engagement.
Locations
Israel
HaZerem St 7, Tel Aviv-Yafo, Israel
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HaZerem St 7, Tel Aviv-Yafo, Israel
SavorEat
Plant-based Meat Substitutes
SavorEat develops plant-based meat alternatives using proprietary ingredients. Prepared at the touch of a button, the products are created and cooked by a robot chef according to the users exact preferences and simulate as closely as possible the particular texture, flavor, and experience of meat.
SavorEat targets the food service segment, with advantages including reduced labor costs, vegan and allergen-free claims, and the ability to personalize dishes according to the diners preferences.
SavorEat targets the food service segment, with advantages including reduced labor costs, vegan and allergen-free claims, and the ability to personalize dishes according to the diners preferences.
Locations
Israel
Oppenheimer Street 2, Tel Aviv-Yafo, Israel
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Oppenheimer Street 2, Tel Aviv-Yafo, Israel
Synergio
Plant-based Bioactive Technologies for Nutritional Products
Synergio is focused on reshaping the consumer goods industry with smart ingredients for healthy, sustainable products. The company’s patented micro-targeting technology is designed to enable all-natural ingredients to achieve their desired effects without side effects.
Using a data-driven computational platform, Synergio leverages a deep understanding of plants in order to accelerate health and sustainability worldwide. Synergio’s smart ingredients are 100% natural with no chemical modifications, and its synergistic plant bioactive combinations are readily or inherently biodegradable and environmentally benign.
Using a data-driven computational platform, Synergio leverages a deep understanding of plants in order to accelerate health and sustainability worldwide. Synergio’s smart ingredients are 100% natural with no chemical modifications, and its synergistic plant bioactive combinations are readily or inherently biodegradable and environmentally benign.
Locations
Israel
Givat Ram, Jerusalem, Israel
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Givat Ram, Jerusalem, Israel
EXOSOMM
Nutritional Solutions Based on Natural Milk-derived Exosomes
EXOSOMM develops patented nutritional solutions containing a natural immune-effective food ingredient for a variety of medical conditions, based on natural milk exosomes.
The patent-based environmentally friendly technology is backed by longitudinal deep-tech research conducted at Hadassah Medical Center by the team of Professor Reif, which demonstrated the health benefits and anti-inflammatory properties of milk exosomes with their miRNA.
Initial products target the unmet needs of patients with inflammatory bowel disease, Crohn's disease, and colitis.
The patent-based environmentally friendly technology is backed by longitudinal deep-tech research conducted at Hadassah Medical Center by the team of Professor Reif, which demonstrated the health benefits and anti-inflammatory properties of milk exosomes with their miRNA.
Initial products target the unmet needs of patients with inflammatory bowel disease, Crohn's disease, and colitis.
Locations
Israel
Qatsrin
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Qatsrin
Nuversys
Food Enrichment Platform Essential Nutrients
Nuversys is a B2B company that developed a patented technology platform to enrich food with essential nutrients. This solution made Nuversys the first and only company in the global ingredients market to successfully solve the challenge of enriching food with several nutrients, including Omega-3.
The company’s product - N-PEARLS - enables food producers to integrate a daily dosage of nutrients into their products. Nuversys has a growing portfolio of N-PEARLS products consisting of vitamins, minerals, oils, and botanicals.
Nuversys aims to impact global health and help people of all ages by offering nutrient-rich ingredients that can be incorporated into delicious and accessible food products, thus providing nutritional food to all populations and providing an alternative for daily supplement intake.
The company is focused on collaborating with food producers to deliver healthy ingredients through foods that consumers love. N-PEARLS were successfully incorporated into different varieties of food products, including dairy, energy bars, ice cream, and alternative protein products.
Nuversys is led by an exceptional multidisciplinary team of experts in the materials science, applied chemistry, engineering, food technology, and nutrition fields.
The company’s product - N-PEARLS - enables food producers to integrate a daily dosage of nutrients into their products. Nuversys has a growing portfolio of N-PEARLS products consisting of vitamins, minerals, oils, and botanicals.
Nuversys aims to impact global health and help people of all ages by offering nutrient-rich ingredients that can be incorporated into delicious and accessible food products, thus providing nutritional food to all populations and providing an alternative for daily supplement intake.
The company is focused on collaborating with food producers to deliver healthy ingredients through foods that consumers love. N-PEARLS were successfully incorporated into different varieties of food products, including dairy, energy bars, ice cream, and alternative protein products.
Nuversys is led by an exceptional multidisciplinary team of experts in the materials science, applied chemistry, engineering, food technology, and nutrition fields.
Locations
Israel
Tel Chai, Qiryat Shemona, Israel
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Tel Chai, Qiryat Shemona, Israel
Resugar
Sugar Replacement Technology
Resugar is a FoodTech company using innovative technology to reimagine the future of sweet. The company’s sugar replacement solutions are designed to exactly replicate the flavor and properties of sugar while eliminating all of its harmful effects.
Resugar’s next-generation product, Resugar Molecule, is currently under development at the Technion lab by the company’s head of research and development, Professor Yuval Shoham. Resugar Molecule is a disaccharide molecule that has an uncanny resemblance to disaccharide sucrose (table sugar). As such, Resugar Molecule has the same sweetness profile and disaccharide structure as sugar, giving it the same unique flavor and industrial properties but with practically zero caloric value and a very low glycemic index value.
In 2022 Resugar launched its first commercially available product, Resugar Synergy, which perfectly replicates the sweetness and properties of sugar while reducing 70% of the sugar content and 50% of the caloric value. Resugar has commercialized Resugar Energy with Nestlé\Froneri in a new brand of low-sugar, low-calorie ice cream popsicle.
Resugar is currently expanding its customer base, primarily in North America, Europe, and Japan.
Resugar’s next-generation product, Resugar Molecule, is currently under development at the Technion lab by the company’s head of research and development, Professor Yuval Shoham. Resugar Molecule is a disaccharide molecule that has an uncanny resemblance to disaccharide sucrose (table sugar). As such, Resugar Molecule has the same sweetness profile and disaccharide structure as sugar, giving it the same unique flavor and industrial properties but with practically zero caloric value and a very low glycemic index value.
In 2022 Resugar launched its first commercially available product, Resugar Synergy, which perfectly replicates the sweetness and properties of sugar while reducing 70% of the sugar content and 50% of the caloric value. Resugar has commercialized Resugar Energy with Nestlé\Froneri in a new brand of low-sugar, low-calorie ice cream popsicle.
Resugar is currently expanding its customer base, primarily in North America, Europe, and Japan.
Locations
Israel
HaBsor Street 167, Shoham, Israel
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HaBsor Street 167, Shoham, Israel
Wanda Fish
Sustainable Cell-cultured Fish Meat
Wanda Fish is a foodtech company with a disruptive platform for producing top-quality, cultivated, delicious, and nutritious fish fillets made with natural fish muscle and fat tissue.
The companys technology is covered by patent applications and extensive know-how in producing native 3D fat and muscle tissue and scaling tissue production via customized bioreactors.
Wanda Fish has exclusive licensing and sponsored research agreements with Tufts University professor David Kaplan, a leading academic authority in cellular agriculture.
Wanda Fish aims to let the world eat the fish it craves while giving the marine ecosystem time to rehabilitate.
The companys technology is covered by patent applications and extensive know-how in producing native 3D fat and muscle tissue and scaling tissue production via customized bioreactors.
Wanda Fish has exclusive licensing and sponsored research agreements with Tufts University professor David Kaplan, a leading academic authority in cellular agriculture.
Wanda Fish aims to let the world eat the fish it craves while giving the marine ecosystem time to rehabilitate.
Locations
Israel
3 Sapir street, Park Hamada, Ness Ziona, Israel
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3 Sapir street, Park Hamada, Ness Ziona, Israel
Flying Spark
Fruit Fly Larvae-derived Protein
Flying Spark has developed a technology to produce animal protein out of fruit fly larvae, enabling new ways of incorporating larvae protein into high-value food products for human consumption on an industrial scale. The company's protein powder is cholesterol-free and rich in iron, calcium, and magnesium. It also has a high essential amino acid profile, high bioavailability, and low glycemic index.
Flying Spark's technology combines the farming and processing of the larvae, creating an efficient biological factory that can transform a low-cost proprietary diet into high-quality protein powders. The larvae have an extremely short lifecycle and rapid growth, making them an affordable source of animal protein. In addition, the process utilizes virtually no water or land and produces neither waste nor greenhouse gas emissions.
Flying Spark's technology combines the farming and processing of the larvae, creating an efficient biological factory that can transform a low-cost proprietary diet into high-quality protein powders. The larvae have an extremely short lifecycle and rapid growth, making them an affordable source of animal protein. In addition, the process utilizes virtually no water or land and produces neither waste nor greenhouse gas emissions.
Locations
Israel
Yitzhak Modai St 2, Rehovot, Israel
Offices Abroad
8RJR+GRQ, Huai Rong, Khao Yoi District, Phetchaburi 76140, Thailand
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Yitzhak Modai St 2, Rehovot, Israel
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8RJR+GRQ, Huai Rong, Khao Yoi District, Phetchaburi 76140, Thailand
Wilk Technologies
Cultured Milk Production
Wilk is dedicated to revolutionizing the dairy industry by enabling the sustainable production of high-value dairy products using the lowest carbon footprint.
Leveraging over 10 years of industry-leading research, Wilk is focused on three main development tracks: cultured milk from animals, cultured human breast milk, and high-grade human milk oligosaccharides (HMOs).
Leveraging over 10 years of industry-leading research, Wilk is focused on three main development tracks: cultured milk from animals, cultured human breast milk, and high-grade human milk oligosaccharides (HMOs).
Locations
Israel
Prof. Hillel ve-Khanan Oppenheimer St 4 Ogen Building B; 12th floor, Rehovot, 7670104, Israel
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Prof. Hillel ve-Khanan Oppenheimer St 4 Ogen Building B; 12th floor, Rehovot, 7670104, Israel
Egg'n'Up
Plant-based Egg Substitutes
Egg'n'Up is a food technology start-up that develops plant-based, multifunctional, clean-label egg replacement solutions for the food industry. Egg'n'Up egg replacers emulate the versatile functionality of eggs while maintaining cost-effective and 100% clean-label products. Egg'n'Up egg replacers substitute the multiple functions of eggs. They bind, gel, foam, emulsify, texturize, and thicken, while delivering the taste, texture, mouthfeel, and nutritional profile of a real egg. Egg'n'Up's product can be applied in bakeries, confectioneries, desserts, sauces, noodles, pasta, meat substitutes, and more.
Egg'n'up is a subsidiary of SavorEat.
Egg'n'up is a subsidiary of SavorEat.
Locations
Israel
Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
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Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
Meat.The End
AI-powered Solution for Industrial Extrusion
Meat.The End (MTE) is a B2B food technology company with a patented AI-powered solution for industrial extrusion. Its platform, Smart Extrusion, revolutionizes texture across various dimensions while reducing production cost and increasing machine throughput. Products based on MTE's technology consistently demonstrate superior texture and flavor when compared to globally leading brands.
In October 2022, Meat.The End announced its first partnership with Burger King.
In October 2022, Meat.The End announced its first partnership with Burger King.
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Israel
Tarshish Industrial Park St 19, Caesarea, Israel
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Tarshish Industrial Park St 19, Caesarea, Israel
Believer Meats
Animal-free Meat
Future Meat Technologies is a biotechnology company advancing a distributive manufacturing platform for the non-GMO production of meat directly from animal cells, without the need to raise or harvest animals. Future Meat Technologies focuses on developing a manufacturing technology that enables the production of fat and muscle cells.
In 2020, Future Meat won Calcalist's FoodTech Innovation start-up contest.
In 2020, Future Meat won Calcalist's FoodTech Innovation start-up contest.
Locations
Israel
Moti Kind St 10, Rehovot, Israel
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14 E Camelback Rd, Phoenix, AZ 85012, USA
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Moti Kind St 10, Rehovot, Israel
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14 E Camelback Rd, Phoenix, AZ 85012, USA
SuperMeat
Clean Chicken Meat
SuperMeat is dedicated to providing the world with the highest-quality chicken meat grown directly from cells in a sustainable and animal-friendly process.
SuperMeat collaborates with production experts from the pharmaceutical industry to create meat products that are sustainable, cost-efficient, animal-friendly, and delicious.
SuperMeat collaborates with production experts from the pharmaceutical industry to create meat products that are sustainable, cost-efficient, animal-friendly, and delicious.
Locations
Israel
Abba Hillel Silver Road 36, Ramat Gan, Israel
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Abba Hillel Silver Road 36, Ramat Gan, Israel
myAir
Data-driven Personalized Plant-based Nutrition for Stress Management
MyAir is a data-driven smart wellness company offering a solution to deal with chronic stress. MyAir leverages artificial intelligence to personalize stress relief via nutrition and mind–body analytics. Based on physiological and psychological parameters, myAir combines functional, personalized nutrition recommendations with tailored insights to increase stress resilience with a dynamic feedback loop.
GARMIN and myAir published research results proving an 80% decrease in stress. Amazon AWS, Moovit (Intel), banks, and thousands of US customers have already used myAir's stress resilience platform with high satisfaction and engagement rates.
GARMIN and myAir published research results proving an 80% decrease in stress. Amazon AWS, Moovit (Intel), banks, and thousands of US customers have already used myAir's stress resilience platform with high satisfaction and engagement rates.
Locations
Israel
Tel Aviv, Israel
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San Francisco, CA, USA
New York, NY, USA
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Tel Aviv, Israel
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San Francisco, CA, USA
New York, NY, USA
Alfred's Food-Tech
Plant-based Alternatives to Meat and Dairy Products
Alfred's is a B2B FoodTech company dedicated to revolutionizing the plant-based food industry. They provide a pioneering production platform for crafting delicious, 100% plant-based food products on a large scale. The company's technology focuses on delivering exceptional taste and texture to meet modern food companies' demands. The solution revolves around their technology's capability to eliminate off-tastes in plant protein and infuse high protein content into each tailor-made product.
Locations
Israel
Modiin, Israel
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Modiin, Israel
TopGum Industries
Functional, Sugar-free, Gummy Supplements
TopGum developed Gummiceuticals, a patent-pending, sugar-free, generic delivery system designed to facilitate the integration of a wide variety of nutrients.
The company's portfolio of gummies includes dietary supplements such as essential vitamins, minerals, natural extracts, and pre and probiotics. The company's nutraceuticals made from whole foods and botanicals have active ingredients to strengthen the immune system, vision, urinary health, and more.
TopGum entered the confectionery market in 2004. In 2018, it entered the gummy supplement market, and in 2019 it started developing Gummiceuticals.
The company's portfolio of gummies includes dietary supplements such as essential vitamins, minerals, natural extracts, and pre and probiotics. The company's nutraceuticals made from whole foods and botanicals have active ingredients to strengthen the immune system, vision, urinary health, and more.
TopGum entered the confectionery market in 2004. In 2018, it entered the gummy supplement market, and in 2019 it started developing Gummiceuticals.
Locations
Israel
Tuval Street 40, Ramat Gan, Israel
Prague Street 2, Sderot, Israel
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New Jersey, USA
Los Angeles, CA, USA
Hong Kong
California, USA
New York, NY, USA
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Tuval Street 40, Ramat Gan, Israel
Prague Street 2, Sderot, Israel
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New Jersey, USA
Los Angeles, CA, USA
Hong Kong
California, USA
New York, NY, USA
Italy
England, UK
RiLBiTE
Plant-based Meat Substitutes
Rilbite technology mixes and binds clean and fresh plant ingredients into dishes of different shapes, textures, and tastes, creating plant-based meat analogs for meat, egg, ice cream, chicken, or fish.
The company's fully developed product, Minced Plants, is a blend of five fresh ingredients equivalent to minced meat based on Rilbite's platform and powered by the company's culinary technology. The company already has a full-scale manufacturing automatic production line for this product.
The company's fully developed product, Minced Plants, is a blend of five fresh ingredients equivalent to minced meat based on Rilbite's platform and powered by the company's culinary technology. The company already has a full-scale manufacturing automatic production line for this product.
Locations
Israel
Dudu Dotan St 10, Netanya, Israel
Ha-Bosem St 3, Ashdod, 7761003, Israel
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Dudu Dotan St 10, Netanya, Israel
Ha-Bosem St 3, Ashdod, 7761003, Israel
Zero Egg
Plant-based Egg Substitute
Zero Egg has developed a nutritious plant-based liquid egg that tastes, looks, and functions like a real egg and can be used as an egg substitute in any recipe, including omelets, baked goods, mayonnaise, and sauces. Made using soy, pea, chickpea, and potato protein, Zero Egg has a high nutritional value and contains no cholesterol.
In 2019, Zero Egg won the Foodtech Innovation Competition held at Calcalit’s FoodTech conference.
Zero Egg is a portfolio company of The Kitchen FoodTech Hub.
In 2019, Zero Egg won the Foodtech Innovation Competition held at Calcalit’s FoodTech conference.
Zero Egg is a portfolio company of The Kitchen FoodTech Hub.
Locations
Israel
Ha-Nagar St 6, Kefar Sava, Israel
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7301 W 25th St suite 149, North Riverside, IL 60546, USA
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Ha-Nagar St 6, Kefar Sava, Israel
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7301 W 25th St suite 149, North Riverside, IL 60546, USA
Yoran Imaging
Thermal Imaging for Heat Sealing
Yoran Imaging is the developer of Packaging Analytical Monitoring (PAM), a nonintrusive inline inspection system for heat-sealed packages that does not result in production slowdown. Combining thermal imaging technology with advanced real-time algorithms, PAM can be used for containers, blisters, canisters, pouches, sachets, and tubes.
The Yoran Imaging PAM-2 system identifies flaws and contaminants in sealed products and enhances continuous improvement. The self-learning system has a built-in feedback mechanism that provides valuable data derived from trend analysis. The system leverages feedback for continuous learning and improvement of product flaw detection algorithms.
The system’s AI-driven trend analysis also enables customers to identify impending machine malfunctions and to perform required maintenance to optimize productivity. It also provides valuable insight into the production process, allowing clients to minimize waste and increase production efficiency.
The Yoran Imaging PAM-2 system identifies flaws and contaminants in sealed products and enhances continuous improvement. The self-learning system has a built-in feedback mechanism that provides valuable data derived from trend analysis. The system leverages feedback for continuous learning and improvement of product flaw detection algorithms.
The system’s AI-driven trend analysis also enables customers to identify impending machine malfunctions and to perform required maintenance to optimize productivity. It also provides valuable insight into the production process, allowing clients to minimize waste and increase production efficiency.
Locations
Israel
Ha-Kharuv St 14, Timrat, Israel
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Ha-Kharuv St 14, Timrat, Israel
Hargol FoodTech
The leading global experts in locust cultivation and intensive farming
Hargol FoodTech specializes in growing large quantities of Locusts in captivity as an alternative protein source. Locusts have over 70% protein, a neutral flavor, and are kosher and halal.
The company's products include whole Locusts and Locusts protein powder sold as an ingredient to food producers in Europe and the United States. Hargol FoodTech is also engaged in joint ventures to develop, manufacture, and distribute sports protein powders, nutritional supplements, and meat replacement products.
Hargol FoodTech has won more than 20 global innovation competitions.
The company's products include whole Locusts and Locusts protein powder sold as an ingredient to food producers in Europe and the United States. Hargol FoodTech is also engaged in joint ventures to develop, manufacture, and distribute sports protein powders, nutritional supplements, and meat replacement products.
Hargol FoodTech has won more than 20 global innovation competitions.
Locations
Israel
Elifelet, Israel
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Elifelet, Israel
Atlantium Technologies
UV Disinfection Systems for Water Treatment
Atlantium Technologies is water treatment solutions, specializing in Hydro-Optic Disinfection (HOD) UV technology. Their innovative approach combines ultraviolet light, fiber optics, and hydraulics to ensure water biosecurity across various industries, including aquaculture, beverage, biopharma, food, general industry, hydro, municipal, and power markets.
The HOD UV system is designed to achieve high levels of microbial inactivation, including 4-log virus inactivation, by integrating hydraulic and fiber-optic principles with UV light. This technology ensures a uniform UV dose distribution, enhancing disinfection efficiency.
ATLANTIUM
Atlantium's solutions are field-proven and third-party validated, complying with stringent validation parameters. Their customer service centers are strategically located to provide immediate, ongoing support, ensuring stable, efficient, and dependable production for their clients.
In addition to their core HOD UV technology, Atlantium offers the Purestream Ballast Water Management System (BWMS), a one-pass, high-end UV solution for ship ballast water treatment. This system is designed to meet both International Maritime Organization (IMO) and United States Coast Guard (USCG) approval standards.
The HOD UV system is designed to achieve high levels of microbial inactivation, including 4-log virus inactivation, by integrating hydraulic and fiber-optic principles with UV light. This technology ensures a uniform UV dose distribution, enhancing disinfection efficiency.
ATLANTIUM
Atlantium's solutions are field-proven and third-party validated, complying with stringent validation parameters. Their customer service centers are strategically located to provide immediate, ongoing support, ensuring stable, efficient, and dependable production for their clients.
In addition to their core HOD UV technology, Atlantium offers the Purestream Ballast Water Management System (BWMS), a one-pass, high-end UV solution for ship ballast water treatment. This system is designed to meet both International Maritime Organization (IMO) and United States Coast Guard (USCG) approval standards.
Locations
Israel
HaMelacha Street 11, Beit Shemesh, Israel
Khalamish St 14, Caesarea, Israel
Shimon Peres St 12, Rehovot, Israel
Offices Abroad
376 Zhaojiabang Road, Shanghai, China
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Israel Offices
HaMelacha Street 11, Beit Shemesh, Israel
Khalamish St 14, Caesarea, Israel
Shimon Peres St 12, Rehovot, Israel
Offices Abroad
376 Zhaojiabang Road, Shanghai, China
Imagindairy
Animal-free Dairy Products
Imagindairy is trailblazing a new future for the dairy industry by producing sustainable, animal-free dairy proteins that have the same flavor, mouthfeel, functionality, and nutritional properties as those from bovine sources. Imagindairy's proteins, produced by precision fermentation, can be used to create a large array of dairy products that are cholesterol-free, lactose-free, and hormone-free. The company’s innovative core technology utilizes advanced computational and molecular biology to amplify protein expression and develop cost-effective precision fermentation processes.
Locations
Israel
Haifa, Israel
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Haifa, Israel
Mush Foods
Mushroom Mycelium-based Protein
Mush Foods grows edible mushroom mycelium to create sustainable, hybrid meat/mushroom protein for use in the food and beverage industry.
Locations
Israel
Tel Aviv, Israel
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Tel Aviv, Israel
Torr Foodtech
Natural Multi-ingredient Snacks
Torr Foodtech, a portfolio company of The Kitchen Hub, uses its technology to compose healthy snacks made from real food ingredients. The company's solution creates snacks that are 100% natural and free of binders, sugars, and preservatives.
Torr Foodtech developed Upland Snacks, a freeze-drying technology to combine fruits, vegetables, and grains into delicious and addictive superfood snack bites bursting with vitamins and natural flavors.
Torr Foodtech developed Upland Snacks, a freeze-drying technology to combine fruits, vegetables, and grains into delicious and addictive superfood snack bites bursting with vitamins and natural flavors.
Locations
Israel
Rishpon, Israel
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Rishpon, Israel
Hyper Food Robotics
Autonomous Fast Food Store
Hyper Food Robotics is a fully autonomous, self-contained robotic restaurant hybrid capable of providing fresh, flavorful, healthy, and safe fast food designed to meet the demands of both the industry and the consumer.
Locations
Israel
Tel Aviv, Israel
Offices Abroad
32 Mercer St 3rd Fl, New York, NY 10013, USA
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Israel Offices
Tel Aviv, Israel
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32 Mercer St 3rd Fl, New York, NY 10013, USA
Bee-io Honey
Honey Without Bees
Bee-io Honey produces honey without bees in a process that combines natural nectar flowers with unique biological processes that turn the nectar into honey.
The company aims to develop cultured honey via an artificial bee stomach that naturally mimics the enzymatic activity and specific conditions and processes that occur in the bee's stomach. In addition, Bee-io is working on technologies to produce natural nectar to increase the capacity of honey production quickly and more efficiently.
The company aims to develop cultured honey via an artificial bee stomach that naturally mimics the enzymatic activity and specific conditions and processes that occur in the bee's stomach. In addition, Bee-io is working on technologies to produce natural nectar to increase the capacity of honey production quickly and more efficiently.
Locations
Israel
Prof. Hillel ve-Khanan Oppenheimer St 4, Rehovot, Israel
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Prof. Hillel ve-Khanan Oppenheimer St 4, Rehovot, Israel
Redefine Meat
Additive Manufacturing Technology for Printed Food
Redefine Meat has developed a multidimensional printing technology designed to enable innovations in digital and 3D printing for the advanced food-science industry.
The company's proprietary technology, software, and formulations produce fresh "meat" with the same appearance, texture, flavor, and cooking properties as animal meat. The printed meat is composed of natural, sustainable, and healthy ingredients.
The company's proprietary technology, software, and formulations produce fresh "meat" with the same appearance, texture, flavor, and cooking properties as animal meat. The printed meat is composed of natural, sustainable, and healthy ingredients.
Locations
Israel
10 Oppenheimer, Rehovot, IL
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10 Oppenheimer, Rehovot, IL
Remilk
Animal-free Dairy Products
Remilk develops real dairy products with no animals involved. The company's goal is to reshape dairy products without compromising on flavor. Remilk is using a microbial fermentation process to reproduce milk proteins to craft real dairy with the same flavor, texture, and nutritional values.
Locations
Israel
Pinhas Sapir Street 3, Ness Ziona, Israel
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Pinhas Sapir Street 3, Ness Ziona, Israel
Kiinns
Removes Harmful, Costly, and Polluting Cleaning Processes From Industrial Production Lines
Kiinns is focused on revolutionizing industrial food production through a novel approach to production line cleaning. The company's technology eliminates the need for conventional cleaning methods, which are typically harmful, expensive, and environmentally unfriendly.
Kiinns' solution uses a robotic system to apply a disposable and biodegradable polymeric coating to machinery surfaces, creating a barrier that prevents food residues and contaminants from adhering during food production. After each production batch, the polymer is removed, replaced, and biodegraded, offering a more sustainable and efficient alternative to traditional cleaning processes.
This technology has been validated in real-world trials, including at a major Italian meat producer, demonstrating its effectiveness in reducing foodborne illnesses and waste while promoting environmental sustainability and operational efficiency. The solution can significantly reduce costs for food producers.
With regulatory compliance secured and growing interest from the global food industry, Kiinns' approach is poised to impact the future of industrial food production by redefining cleaning processes. This new technology represents a shift in how food production lines are maintained, offering a safer and more cost-effective alternative.
Kiinns' solution uses a robotic system to apply a disposable and biodegradable polymeric coating to machinery surfaces, creating a barrier that prevents food residues and contaminants from adhering during food production. After each production batch, the polymer is removed, replaced, and biodegraded, offering a more sustainable and efficient alternative to traditional cleaning processes.
This technology has been validated in real-world trials, including at a major Italian meat producer, demonstrating its effectiveness in reducing foodborne illnesses and waste while promoting environmental sustainability and operational efficiency. The solution can significantly reduce costs for food producers.
With regulatory compliance secured and growing interest from the global food industry, Kiinns' approach is poised to impact the future of industrial food production by redefining cleaning processes. This new technology represents a shift in how food production lines are maintained, offering a safer and more cost-effective alternative.
Locations
Israel
Bar Lev Industrials Park, Israel
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Bar Lev Industrials Park, Israel
Steakholder Foods
Advanced Manufacturing Solutions for Plant-Based and Cultivated Foods
Steakholder Foods is dedicated to advancing the plant-based and cultivated food industries by providing specialized machinery, software, and printing materials. The company's comprehensive offerings include proprietary 3D printers, a custom printing blend made from raw materials, operating software, and ongoing support services. These resources are designed to help food manufacturers of all sizes enhance the production and execution of their products.
Steakholder Foods' technology enables the creation of plant-based foods that replicate the taste, texture, and appearance of traditional meat, providing a sustainable alternative to conventional farming and fishing. The company specializes in developing products with complex textures such as beef steaks, white fish, and various seafood, including shrimp and eel.
Steakholder Foods' technology enables the creation of plant-based foods that replicate the taste, texture, and appearance of traditional meat, providing a sustainable alternative to conventional farming and fishing. The company specializes in developing products with complex textures such as beef steaks, white fish, and various seafood, including shrimp and eel.
Locations
Israel
David Fikes St 5, Rehovot, Israel
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David Fikes St 5, Rehovot, Israel
ELTIVU
CBD Addition Device
Eltivu’s mission is to make healthy ingredients accessible to people's everyday lives. The company has been working to support this vision by developing an innovative business model, next to technology and science development that enables better, healthier living.
These efforts led to Eltivu’s proprietary eBiov™ - Platform Emulsifier for Functional Ingredients and the launch of its initial functional ingredient product, which enables drink shops to bring the health and wellness benefits of CBD to their customers.
Eltivu pioneered making any beverage a functional drink without altering the flavor or quality.
These efforts led to Eltivu’s proprietary eBiov™ - Platform Emulsifier for Functional Ingredients and the launch of its initial functional ingredient product, which enables drink shops to bring the health and wellness benefits of CBD to their customers.
Eltivu pioneered making any beverage a functional drink without altering the flavor or quality.
Locations
Israel
Tel Aviv-Yafo, Israel
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Israel Offices
Tel Aviv-Yafo, Israel
Eggmented Reality
Fermented Protein for the Food and Beverages Industry
Eggmented Reality’s vegan, fermented protein offers a highly soluble, transparent, and amino acid-rich solution, well-suited for fortifying a range of foods and beverages. Key benefits include its high solubility, nutritional density, transparency, lack of taste, and robust stability.
Founded in February 2022 through a partnership with Fresh-Start, Tnuva, Tempo, Finistere VC, OurCrowd, and Migal, Eggmented Reality is led by Scientific Co-Founders Dr. Itamar Yadid and Itai Bloch, Chief Egg Officer Jon Rathauser, and Chief Technology Officer Helit Rozen.
Founded in February 2022 through a partnership with Fresh-Start, Tnuva, Tempo, Finistere VC, OurCrowd, and Migal, Eggmented Reality is led by Scientific Co-Founders Dr. Itamar Yadid and Itai Bloch, Chief Egg Officer Jon Rathauser, and Chief Technology Officer Helit Rozen.
Locations
Israel
Hatsav Street, Qiryat Shemona, Israel
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Hatsav Street, Qiryat Shemona, Israel
ChickP Protein
Plant-based Pure Protein Isolate
ChickP specializes in plant-based proteins and has developed a next-generation chickpea protein isolate using an IP-protected process. Providing all of the benefits of plant protein without any of the downsides, ChickP's highly functional non-GMO and non-allergenic chickpea protein isolate aims to meet the growing demand for high-purity plant-based protein.
ChickP's protein can be easily incorporated into a wide variety of applications, including sports nutrition, non-dairy applications such as yogurt and cheese analogues, egg replacements, meat alternatives, and more. The company's products have a neutral taste and superb nutritional composition, including a high PDCAAS value with a natural occurrence of BCAA and all essential amino acids, making it a complete protein. ChickP's protein is OU Kosher and Halal MUI certified, ISO 9001:2018 compliant, and GRAS approved.
Headquartered in Israel, ChickP was founded at the Hebrew University of Jerusalem by Professor Ram Reifen.
ChickP's protein can be easily incorporated into a wide variety of applications, including sports nutrition, non-dairy applications such as yogurt and cheese analogues, egg replacements, meat alternatives, and more. The company's products have a neutral taste and superb nutritional composition, including a high PDCAAS value with a natural occurrence of BCAA and all essential amino acids, making it a complete protein. ChickP's protein is OU Kosher and Halal MUI certified, ISO 9001:2018 compliant, and GRAS approved.
Headquartered in Israel, ChickP was founded at the Hebrew University of Jerusalem by Professor Ram Reifen.
Locations
Israel
Ness Ziona, Israel
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Ness Ziona, Israel
Panda Chocolate
Vegan Chocolate
Panda Chocolate has developed a formula to create dairy-free chocolate that tastes like milk chocolate. The chocolate formula is based on a combination of soy and coconut.
Locations
Israel
Kiryat Tiv'on, Israel
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Kiryat Tiv'on, Israel
Blue Tree Technologies
Turnkey Platform to Reduce Sugar in Natural Beverages
BlueTree is focused on developing a sugar-reduction platform for use in the beverage industry. The company aims to selectively remove sugars from natural drinks without introducing additives and while maintaining the drink's original composition except for the sugar. BlueTree's process is designed to be an economically viable solution for large-scale production methods.
Locations
Israel
Hatsav St, Qiryat Shemona, Israel
King George St 48, Tel Aviv-Yafo, Israel
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Hatsav St, Qiryat Shemona, Israel
King George St 48, Tel Aviv-Yafo, Israel
Chunk Foods
Clean-label, Plant-based Whole Cut Products
Chunk Foods makes clean-label, plant-based whole cut products. By combining plant ingredients and food-grade microorganisms, the company delivers the textures, flavors, and nutritional benefits of meat without its moral and environmental costs.
Spun out of MIT, Chunk is enabling large-scale manufacturing of healthy, realistic whole muscle cut meat alternatives. Its first target is beef; seafood and poultry are next.
The company's fermentation technology combines novelty and tradition. It enables the creation of any kind of whole muscle cut texture, nutritional profile, and appearance, with a short and clear ingredient list.
The company's products use just a handful of healthy, recognizable ingredients, without gums, stabilizers, or GMOs.
Spun out of MIT, Chunk is enabling large-scale manufacturing of healthy, realistic whole muscle cut meat alternatives. Its first target is beef; seafood and poultry are next.
The company's fermentation technology combines novelty and tradition. It enables the creation of any kind of whole muscle cut texture, nutritional profile, and appearance, with a short and clear ingredient list.
The company's products use just a handful of healthy, recognizable ingredients, without gums, stabilizers, or GMOs.
Locations
Israel
HaRakevet Street 58, Tel Aviv, Israel
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HaRakevet Street 58, Tel Aviv, Israel
MAOLAC
Precision Proteins
Maolac is developing a new line of novel, high impact Bio Functional Proteins (BFPs) that can be integrated into food, beverages, supplements and cosmetic products. The company's functional ingredients are based on a, proprietary Proteomics Discovery Platform (MAOreka) that enables the enrichment of specific groups of functional proteins. Through the use of AI tools, including NLP search algorithms and Web Scraping technologies, MAOreka examines a variety of functional protein sources, be they dairy or plant-based, finding the best potential protein combinations that carry a high bio-similarity to human breast milk. Coupled with a unique delivery system for improved absorption and protein stability, Maolac functional ingredients offer significantly better performance at lower dosages.
The company studies all the proteins participating in these metabolic/immunological pathways by a broad literature survey and search according to keywords. Doing so, Maolac can produce new protein mixtures, which will be active and precise for any desired effect, such as anti-inflammation, gut health, and many more.
MAOreka™ ensures quick (1-1.5 years) and cost-effective bioactive product releases vs. the standard R&D process, which may take over a decade and cost millions.
The products are made up of two key elements – Pre-designed active protein mixtures that will give us that clear indication, and an absorption system to protect the functionality of the proteins in oral administration.
Its unique methodology offers access to a stream of new BFPs (Bio Functional Proteins), each targeting a specific indication with a specific mix of active proteins. Maolac BFPs are derived either from dairy source or a plant-based one.
The common theme for all - they are Human-Grade (i.e. have a high bio-similarity to human functional proteins), making them, by design, the highest performing in the market.
The company studies all the proteins participating in these metabolic/immunological pathways by a broad literature survey and search according to keywords. Doing so, Maolac can produce new protein mixtures, which will be active and precise for any desired effect, such as anti-inflammation, gut health, and many more.
MAOreka™ ensures quick (1-1.5 years) and cost-effective bioactive product releases vs. the standard R&D process, which may take over a decade and cost millions.
The products are made up of two key elements – Pre-designed active protein mixtures that will give us that clear indication, and an absorption system to protect the functionality of the proteins in oral administration.
Its unique methodology offers access to a stream of new BFPs (Bio Functional Proteins), each targeting a specific indication with a specific mix of active proteins. Maolac BFPs are derived either from dairy source or a plant-based one.
The common theme for all - they are Human-Grade (i.e. have a high bio-similarity to human functional proteins), making them, by design, the highest performing in the market.
Locations
Israel
Tirat Carmel, Israel
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Tirat Carmel, Israel
Tastewise
GenAI-powered Consumer Data Platform
Tastewise enables agile food brands to place consumers at the heart of marketing campaigns, product development, and innovation process with the power of customizable generative AI solutions. From ideation to product development, marketing execution, and sales enablement, Tastewise's SaaS solutions fuel cutting-edge AI models with the industry's largest dataset to meet today's pace of change.
Tastewise captures food innovation instantly from millions of restaurant and delivery menus, recipes, retail shelves, and consumers - and billions of moments of consumption captured on social media - across all food and beverage categories in 10 global markets.Tastewise works with the world's most impactful food brands, manufacturers, ingredient companies, and flavor houses, including Nestle, PepsiCo, Givaudan, Campbell's, and Kraft Heinz.
The company is an allied member of IFDA (the International Foodservice Distributors Association), and IFMA (the International Foodservice Manufacturers Association).
Tastewise captures food innovation instantly from millions of restaurant and delivery menus, recipes, retail shelves, and consumers - and billions of moments of consumption captured on social media - across all food and beverage categories in 10 global markets.Tastewise works with the world's most impactful food brands, manufacturers, ingredient companies, and flavor houses, including Nestle, PepsiCo, Givaudan, Campbell's, and Kraft Heinz.
The company is an allied member of IFDA (the International Foodservice Distributors Association), and IFMA (the International Foodservice Manufacturers Association).
Locations
Israel
Beit Rubinstein, Lincoln St 20, Tel Aviv-Yafo, 6713412, Israel
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New York, NY, USA
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Beit Rubinstein, Lincoln St 20, Tel Aviv-Yafo, 6713412, Israel
Offices Abroad
New York, NY, USA
Enzymit
Cell-free Bioproduction
Enzymit is a bioproduction platform company developing cell-free enzymatic manufacturing technology to make bioproduction faster, simpler, cost effective, and sustainable. The company's proprietary technology comprises complex computational design algorithms, deep-learning algorithms, and experimental tools to create novel enzymes.
Locations
Israel
Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
Offices Abroad
Wilmington, DE 19805, USA
Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
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Israel Offices
Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
Offices Abroad
Wilmington, DE 19805, USA
Pinhas Sapir St 3, Ness Ziona, 7403626, Israel
More Foods
Clean Label Pumpkin and Sunflower Seed
More Foods creates delicious and meaty products utilizing pumpkin and sunflower seeds as protein sources. Their products are clean label, have a short ingredient list and contain no major allergen. The company offers a variety of cuts which can be incorporated into any menu. More Foods uses side streams from the seed oil industry to create hearty protein-packed, plant-based ingredients.
Locations
Israel
Weizmann St 53, Tel Aviv-Yafo, Israel
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Weizmann St 53, Tel Aviv-Yafo, Israel
TAKE
Social Impact Solution to Help Restaurants Donate Surplus Food
TAKE is a food delivery app designed to facilitate the donation of surplus food by restaurants. TAKEs model aims to create synergy between business interests and social values, with a commitment to match every order on the app with a donation of food to those who need it.
Restaurant managers simply press the apps give button when they have accumulated a surplus that can be donated, and a TAKE delivery person will come pick up the food and deliver it to the hungry via a network of social activists.
TAKE is developed by Mobile Data Investments Ltd.
Restaurant managers simply press the apps give button when they have accumulated a surplus that can be donated, and a TAKE delivery person will come pick up the food and deliver it to the hungry via a network of social activists.
TAKE is developed by Mobile Data Investments Ltd.
Locations
Israel
Haniel, Israel
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Haniel, Israel
E-FISHient Protein
Cultured Fish Meat
E-FISHient Protein, a collaboration between Volcanic institute and Bio-Meat food tach fund, develops cultured fish meat for human consumption that is cleaner and lower cost than standard grown fish.
The company aims to develop a clean environment with toxin-free water, reduce pressure on wild fisheries, eliminate the need for foreign imports, and enhance food security.
The company aims to develop a clean environment with toxin-free water, reduce pressure on wild fisheries, eliminate the need for foreign imports, and enhance food security.
Locations
Israel
Shoham St 11, Petah Tikva, Israel
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Shoham St 11, Petah Tikva, Israel
MEALA
Replacing Methyl Cellulose and Hydrocolloids in Alternative Proteins
MEALA is developing new ingredients and processes designed to replace methyl cellulose and hydrocolloids in meat, egg, dairy, and fish substitutes, resulting in a cleaner, healthier, tastier product with a better ecological footprint.
MEALA has developed a proprietary technology that uses natural processes to create the meaty texture and juiciness mimicking the animal-based origin.
MEALA has developed a proprietary technology that uses natural processes to create the meaty texture and juiciness mimicking the animal-based origin.
Locations
Israel
Haifa, Israel
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Haifa, Israel
Phytolon
Production of Natural Food Colorants
Phytolon offers a technology for producing natural food colorants through fermentation, using bakers yeast cells as biofactories. This technology enables Phytolon to produce pure, low-cost, stable plant-based pigments in a variety of colors and applicable to a wide range of food products.
Locations
Israel
Ha-Tsmikha St, Yokne'am Illit, Israel
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Ha-Tsmikha St, Yokne'am Illit, Israel
Amai Proteins
Sweet Designer Proteins as a Sugar Substitute
Amai Proteins has developed Sweelin, a hyper-sweet protein from the serendipity berry that reduces added sugar in food and beverages by 40-70% without compromising taste, health, cost, or sustainability. With regulatory approvals and a strong portfolio of patents, Amai ("sweet" in Japanese) produces Designer Proteins using its Pro-Cube platform, a three-part process. The platform’s Pro-Design AI-CPD (Computational Protein Design) is led by founder Dr. Ilan Samish, whose work in protein design draws inspiration from the resilience of proteins in extreme environments. Through this platform, Amai developed Sweelin®, a protein that is both highly stable and approximately 3,000 times sweeter than sugar. The Pro-Planet Microbial Precision Fermentation process then produces the Designer Proteins through scalable and cost-efficient aerobic fermentation, utilizing food-grade microorganisms. This approach yields a pure protein powder free of the host organism. Finally, Pro-Taste Food Technology assesses the protein’s functionality, stability, and compatibility with other ingredients in food and beverages, enhanced through feedback from a specialized tasting panel.
Locations
Israel
Haim Holtsman St 2a, Rehovot, Israel
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Haim Holtsman St 2a, Rehovot, Israel
BlueCircle
AI-powered Food Chain Optimization
BlueCircle is a single SaaS AI platform that provides holistic control over complex supply chain planning, from nature to consumer. The platform covers the entire value chain and helps to increase efficiency, enhance profitability, and promote sustainability.
Locations
Israel
Yosef Karo Street 30, Tel Aviv-Yafo, Israel
Offices Abroad
5 Fitch Street, Healdsburg, CA, USA
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Yosef Karo Street 30, Tel Aviv-Yafo, Israel
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5 Fitch Street, Healdsburg, CA, USA
Hinoman
Mankai Cultivation
Hinoman, an Israeli agriculture food tech company, sustainably grows Mankai using an aquaponic greenhouse system.
Mankai is a tiny leaf vegetable with a proprietary Wolffia globosa strain. It offers an innovative solution to today's nourishment challenges. Mankai has a neutral smell and is small enough to integrate into nearly any dish, food, or beverage. It contains a vast amount of complete protein, iron, B12, essential nutrients, polyphenols, vitamins, and minerals, all of which contribute to a diverse range of health benefits.
Research institutions such as Harvard University corroborated Mankai's exceptional impact on human nutrition and health. These findings have been documented in esteemed peer-reviewed journals. Clinical studies affirm the numerous benefits of Mankai, ranging from aiding in diabetes management and enhancing gut microbiome to addressing fatty liver issues, promoting overall well-being.
Mankai is a tiny leaf vegetable with a proprietary Wolffia globosa strain. It offers an innovative solution to today's nourishment challenges. Mankai has a neutral smell and is small enough to integrate into nearly any dish, food, or beverage. It contains a vast amount of complete protein, iron, B12, essential nutrients, polyphenols, vitamins, and minerals, all of which contribute to a diverse range of health benefits.
Research institutions such as Harvard University corroborated Mankai's exceptional impact on human nutrition and health. These findings have been documented in esteemed peer-reviewed journals. Clinical studies affirm the numerous benefits of Mankai, ranging from aiding in diabetes management and enhancing gut microbiome to addressing fatty liver issues, promoting overall well-being.
Locations
Israel
Avraham Rozenman St 607, Netivot, Israel
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Avraham Rozenman St 607, Netivot, Israel
Ambrosia Bio
Revamping sugar refineries into specialty ingredients factories.
Ambrosia Bio has developed a disruptive enzyme technology platform that is used to design superior enzymes capable of converting obesity-promoting industrial sugars into minimal-calorie rare sugars such as Allulose. Ambrosia Bio’s B2B business model will provide the leading sugar and Food & Beverages (e.g., juice) manufacturers the opportunity to meet customer expectations of sugar reduction without affecting the consumption experience. Ambrosia Bio will deliver tailored (Plug and Play) engineering solutions for its partners to meet surging rare sugars such as Allulose demand.
Locations
Israel
Givat Ram, Jerusalem, Israel
Jerusalem, Israel
Offices Abroad
La Rochelle, France
273 25 Zvoleněves, Czechia
Primary sector
Total funding
Funding stage
Number of employees
Founded
Israel Offices
Givat Ram, Jerusalem, Israel
Jerusalem, Israel
Offices Abroad
La Rochelle, France
273 25 Zvoleněves, Czechia
Yo! Egg
Plant-based Egg Substitute
Yo! Egg is developing a plant-based egg substitute designed for consumers who wish to enjoy a sunny-side-up egg without harming animals or the planet or having to compromise on appearance, flavor, texture, or nutritional value.
The company's egg substitute can be incorporated into a wide variety of dishes across multiple cuisines and styles. In addition, the plant-based product is free of both cholesterol and egg-associated pathogens, such as salmonella.
The company's egg substitute can be incorporated into a wide variety of dishes across multiple cuisines and styles. In addition, the plant-based product is free of both cholesterol and egg-associated pathogens, such as salmonella.
Locations
Israel
Pardes Hanna-Karkur, Israel
Offices Abroad
Primary sector
Total funding
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Number of employees
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Israel Offices
Pardes Hanna-Karkur, Israel
Incredo
Flavor Enhancement Technology
Incredo (formerly DouxMatok) is a global food tech company and the creators of Incredo Sugar. Incredo has developed a proprietary technology for targeted flavor delivery. The company's solution is designed to enhance the perception of sweetness with no aftertaste, enabling the reduction of sugar in chocolates, cakes, biscuits, caramels, spread, gummies and more. Recognized as a special mention in the ‘Best Inventions of 2020’ by TIME, Incredo Sugar is a first-of-its-kind, sugar-based sugar reduction solution. Made from real cane and beet sugar, Incredo Sugar provides between 30%-50% reduction of sugar in food and snacks, while maintaining the sweet taste of sugar.
Locations
Israel
9 Shimshon St., Petah Tikva, Israel
Offices Abroad
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Israel Offices
9 Shimshon St., Petah Tikva, Israel
Sea2Cell
Sustainable Cell-based Fish
Sea2Cell is transforming cell-based fish production by developing innovative technologies that address scalability and cost parity challenges currently faced by the nascent cell-based food industry. By aiming to offer reasonably priced, sustainable, and environmentally friendly high-quality products that are good for the planet and healthy for human consumption we will not merely bridge the supply-demand gap but also make the cultivated fish industry a viable business.
Locations
Israel
Hatsav Street 30, Qiryat Shemona, Israel
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Israel Offices
Hatsav Street 30, Qiryat Shemona, Israel
Innovopro
Chickpea Protein Platform
InnovoPro is a fast-growing foodtech company that produces an award-winning chickpea protein-based platform for the global B2B food and beverage industry to create nutritious, tasty, and sustainable food products.
InnovoPro's CP-Pro 70 has an excellent nutritional profile, "free-from" properties, and wide usability in the food industry.
In 2021, InnovoPro was recognized by the United Nations as one of the 50 leading SMEs that shape the future of global food systems and won the Good For All Best Small Business award. In 2022, InnovoPro's CP-Pro 70 was selected as a finalist in the 2022 Sustainable Food Awards in the Sustainable Ingredient Category.
InnovoPro's CP-Pro 70 has an excellent nutritional profile, "free-from" properties, and wide usability in the food industry.
In 2021, InnovoPro was recognized by the United Nations as one of the 50 leading SMEs that shape the future of global food systems and won the Good For All Best Small Business award. In 2022, InnovoPro's CP-Pro 70 was selected as a finalist in the 2022 Sustainable Food Awards in the Sustainable Ingredient Category.
Locations
Israel
HaSheizaf Street 4, Ra'anana, Israel
Offices Abroad
144-42 Jewel Ave, Flushing, NY 11367, USA
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Israel Offices
HaSheizaf Street 4, Ra'anana, Israel
Offices Abroad
144-42 Jewel Ave, Flushing, NY 11367, USA
Evigence Sensors
Real-time Freshness Monitoring That Reduces Food Waste
Evigence provides a freshness management system that combines sensors and data analytics to enable food brands, retailers, and food service providers to measure and manage the freshness of foods in real time, at the unit level, from end to end across the supply chain.
Sensors are applied at the moment of packing and react to aggregate time and temperature exposure as food moves through the supply chain. Sensors can be scanned digitally and read with the naked eye in transit, at the retailer or restaurant, and in consumers' homes for an instant check of remaining freshness. All scan data is uploaded to the Evigence Insights Engine for visualization, analytics, and generation of insights to inform decision-making for corporate users.
Sensors are applied at the moment of packing and react to aggregate time and temperature exposure as food moves through the supply chain. Sensors can be scanned digitally and read with the naked eye in transit, at the retailer or restaurant, and in consumers' homes for an instant check of remaining freshness. All scan data is uploaded to the Evigence Insights Engine for visualization, analytics, and generation of insights to inform decision-making for corporate users.
Locations
Israel
HaCarmel St 2, Yokne'am Illit, Israel
Offices Abroad
36-42 Newark Street, Hoboken, New Jersey, USA
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Israel Offices
HaCarmel St 2, Yokne'am Illit, Israel
Offices Abroad
36-42 Newark Street, Hoboken, New Jersey, USA
PoLoPo
Producing Animal-Based Proteins in Potatoes
PoLoPo, a B2B ingredient company, is a molecular farming pioneer developing a cutting-edge plant biofactory for the high-scale production of animal proteins in potatoes, starting with egg protein — Ovalbumin.
The company's SuperAA platform transforms every potato into a biofactory, producing identical animal-based proteins.
By genetically modifying potato plants, they significantly increase the protein content of traditional potatoes, turning them into a protein production machine.
The company chose egg protein as the first target protein, yet many other animal-based proteins can be "installed" on the SuperAA platform, making it a unique means of production for many different food applications, such as dairy, meat, and even baby formulas.
The company's SuperAA platform transforms every potato into a biofactory, producing identical animal-based proteins.
By genetically modifying potato plants, they significantly increase the protein content of traditional potatoes, turning them into a protein production machine.
The company chose egg protein as the first target protein, yet many other animal-based proteins can be "installed" on the SuperAA platform, making it a unique means of production for many different food applications, such as dairy, meat, and even baby formulas.
Locations
Israel
Gan Shlomo, Israel
Offices Abroad
Primary sector
Total funding
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Number of employees
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Israel Offices
Gan Shlomo, Israel
Biobetter
Protein Manufacturing and Biologic Drug Purification Platform
BioBetter has developed a cost-effective, plant-based protein expression platform to produce complex growth factors for use in cellular agriculture. The company’s technology is designed to overcome the limitations of traditional methods, placing the cost of growth factor production at under $1 per gram.
By using tobacco plants grown in open fields as self-sustained, renewable energy-driven bioreactors in concert with a novel purification method, the company’s technology enables the production of complex proteins at an exceptional scale.
Biobetter’s technology is based on research conducted in the lab of Professor Oded Shoseyov at the Hebrew University.
By using tobacco plants grown in open fields as self-sustained, renewable energy-driven bioreactors in concert with a novel purification method, the company’s technology enables the production of complex proteins at an exceptional scale.
Biobetter’s technology is based on research conducted in the lab of Professor Oded Shoseyov at the Hebrew University.
Locations
Israel
Tarshish St 6, Qiryat Shemona, Israel
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Israel Offices
Tarshish St 6, Qiryat Shemona, Israel
Olive X-Press
Countertop Olive Oil Press
Olive X-Press is the developer of a household countertop olive oil press. The company sells small olive press machine to supermarkets, Deli’s and private homes, backed up with treated olives capsules packages ongoing supply (patented, produce and delivered by local olive growers), enabling Olive X-Press users to prepare fresh, pure, cold pressed olive oil at home, upon demand, year round.
Locations
Israel
HaAliya St 2, Beit Yitzhak-Sha'ar Hefer, Israel
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Israel Offices
HaAliya St 2, Beit Yitzhak-Sha'ar Hefer, Israel
Ansā
Zero-pollution Coffee Roasting Solution
Ans is the developer of a patent-pending roasting technology that heats coffee beans from the inside out. The roasting process is governed by neural networks that replace the human operator with a fully autonomous process, producing a homogenous and consistent roast every time.
The company's invention facilitates a perfect roast with environmental benefits, as it produces zero particulate matter or carbon dioxide and is up to 50 times more energy efficient than conventional roasting methods.
The company's invention facilitates a perfect roast with environmental benefits, as it produces zero particulate matter or carbon dioxide and is up to 50 times more energy efficient than conventional roasting methods.
Locations
Israel
HaYetsira Street 24, Ramat Gan, Israel
Offices Abroad
Palo Alto, CA, USA
New Jersey, USA
Milano, Metropolitan City of Milan, Italy
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Israel Offices
HaYetsira Street 24, Ramat Gan, Israel
Offices Abroad
Palo Alto, CA, USA
New Jersey, USA
Milano, Metropolitan City of Milan, Italy
ProFuse Technology
Cultured Meat Production Technology
ProFuse Technology is developing a solution that aims to achieve parity between the price of cultured meat and that of animal origin. The company's efficient solution is designed to reduce production time, increase yield, and enhance the production capacity of cultured meat by accelerating the growth of muscle fiber.
ProFuse Technology's solutions and additives are based on its patent-pending technology, which activates a biochemical signaling pathway that acts at two distinct phases of myogenesis by accelerating differentiation and enhancing the fusion of myoblasts.
ProFuse Technology's solutions and additives are based on its patent-pending technology, which activates a biochemical signaling pathway that acts at two distinct phases of myogenesis by accelerating differentiation and enhancing the fusion of myoblasts.
Locations
Israel
Hatsav St 30, Kiryat Shmona, Israel
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Israel Offices
Hatsav St 30, Kiryat Shmona, Israel
Silo Kitchen
Smart Vacuum-sealing Container System for Kitchens
Silo is the developer of a vacuum-sealing container system that combines its patented one-touch vacuum technology with an IoT infrastructure designed to help foods stay fresh longer.
Silos Alexa Built-in infrastructure offers a solution for tagging and tracking containers contents, providing users with around-the-clock access to their kitchens inventory and enabling them to know how long their food will be good and when groceries will need to be reordered.
Silos Alexa Built-in infrastructure offers a solution for tagging and tracking containers contents, providing users with around-the-clock access to their kitchens inventory and enabling them to know how long their food will be good and when groceries will need to be reordered.
Locations
Israel
Rival Street 22, Tel Aviv-Yafo, Israel
Offices Abroad
Brooklyn, NY, USA
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Israel Offices
Rival Street 22, Tel Aviv-Yafo, Israel
Offices Abroad
Brooklyn, NY, USA
Lamu
Industrial Technology for Sugar Reduction in Beverages
Lamu is developing a universal industrial process that will enable food and beverage manufacturers to choose the amount of sugar that goes into their beverage products. The companys goal is to make healthy natural beverages accessible to all.
Locations
Israel
Haifa, Israel
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Israel Offices
Haifa, Israel
Better Juice
Biotech Solution for Reducing Sugars in Fruit Juice
Better Juice develops a method for reducing sugars in fruit juice by converting them into nondigestible forms, including dietary fibers such as fructooligosaccharide (FOS) and other nondigestible molecules, without altering the natural flavor or smell.
Better Juice uses non-GMO microorganism activity and continuous bioconversion to process large volumes of juice with little effect on overall costs.
Better Juice uses non-GMO microorganism activity and continuous bioconversion to process large volumes of juice with little effect on overall costs.
Locations
Israel
Rehovot, Israel
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Israel Offices
Rehovot, Israel
W-Cycle
Heavy Duty, Sustainable and Compostable Packaging Solutions
W-Cycle has developed the compostable Suprapulp material to replace plastic containers for food. Suprapulp is made of sugar cane bagasse, designed to withhold food in extreme temperatures of -40°C to 220°C and has barriers for oil and water.
Suprapulp's can decompose in a home compost within 74 days, and It will also biodegrade if buried in the ground.
It is FDA & EU direct food certified and it is heavy metal, formaldehyde, BPA, and pesticides free. It is also free from plastic, aluminum, and other non-compostable barriers, and it offers scalable, cost-effective replacement for rigid plastic.
Suprapulp's can decompose in a home compost within 74 days, and It will also biodegrade if buried in the ground.
It is FDA & EU direct food certified and it is heavy metal, formaldehyde, BPA, and pesticides free. It is also free from plastic, aluminum, and other non-compostable barriers, and it offers scalable, cost-effective replacement for rigid plastic.
Locations
Israel
Gan Shmuel, Israel
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Israel Offices
Gan Shmuel, Israel
Eatsane
Wholesome, Diabetic-friendly, and Keto-friendly Foods
Eatsane develops proprietary formulations and technology for creating foods that are both low in carbs and low on the glycemic index, including chocolate pralines, bread, and ice cream.
The company's products are made with wholesome ingredients, remain very similar to their original versions, and provide increased nutritional value while maintaining compatibility with standard industrial manufacturing methods.
Products are internally and externally tested to not alter blood glucose levels, making them keto friendly and suitable for diabetics. Backed by science, the clean-label products have no artificial sweeteners, chemicals, or molecular alterations.
The company was founded by a Harvard graduate endocrinologist and an entrepreneur whose daughter has diabetes.
The company's products are made with wholesome ingredients, remain very similar to their original versions, and provide increased nutritional value while maintaining compatibility with standard industrial manufacturing methods.
Products are internally and externally tested to not alter blood glucose levels, making them keto friendly and suitable for diabetics. Backed by science, the clean-label products have no artificial sweeteners, chemicals, or molecular alterations.
The company was founded by a Harvard graduate endocrinologist and an entrepreneur whose daughter has diabetes.
Locations
Israel
Zeev Jabotinsky Street 43, Ramat Gan, Israel
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Israel Offices
Zeev Jabotinsky Street 43, Ramat Gan, Israel
NextFerm Technologies
Non-GMO Yeast Food ingredients
NextFerm technologies Ltd (TASE: NXFR) is an emerging food tech company focusing on the development, manufacturing and marketing of novel active ingredients that are based on non-GM yeast fermentation and extraction processes.
Its leading product is Protevin that has neutral taste and nutritional profile.
Protevin is produced sustainably and cost-effectively via a natural, non GMO yeast fermentation process while using only water as a solvent. It is showing optimal physical properties for a variety of uses, primarily for dairy and powder pre-mixes.
Additionally, Protevin does not have regulatory constraint anywhere, it is available in N. and S. America and the EU while there is an ongoing territorial expansion elsewhere.
Its leading product is Protevin that has neutral taste and nutritional profile.
Protevin is produced sustainably and cost-effectively via a natural, non GMO yeast fermentation process while using only water as a solvent. It is showing optimal physical properties for a variety of uses, primarily for dairy and powder pre-mixes.
Additionally, Protevin does not have regulatory constraint anywhere, it is available in N. and S. America and the EU while there is an ongoing territorial expansion elsewhere.
Locations
Israel
Yokne'am Illit, Israel
Offices Abroad
830 Morris Tpke, Short Hills, NJ 07078, USA
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Israel Offices
Yokne'am Illit, Israel
Offices Abroad
830 Morris Tpke, Short Hills, NJ 07078, USA
Aleph Farms
Cellular Agriculture Technology
Aleph Farms is an Israel-based food technology company designing new ways to grow quality animal products that improve sustainability, food security and animal welfare in our food systems. Founded in 2017, the company utilized cellular agriculture technology to unveil the world’s first cultivated thin-cut steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts, the company will launch its first product, the Petit Steak, grown from the non-modified cells of a premium Angus cow. For its contributions to climate leadership including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.
Locations
Israel
Haim Holtsman St 1, Rehovot, Israel
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Israel Offices
Haim Holtsman St 1, Rehovot, Israel
Verstill
Spirit Production Technology
Verstill develops production equipment capable of producing spirits quickly and cost-effectively. The company has two technologies: the Versatile still, which can control product flavor by modifying the internal reacting array in the still, and a hyperaging technology that accelerates the naturally occurring reactions in order to create spirits in a matter of weeks.
Locations
Israel
Lehavot HaBashan, Israel
Offices Abroad
252 Nassau St, Princeton, NJ 08542, USA
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Israel Offices
Lehavot HaBashan, Israel
Offices Abroad
252 Nassau St, Princeton, NJ 08542, USA
Meatafora
Ethically Grown Meat Alternative
Meatafora is focused on developing technology for producing a healthy, environmentally friendly, and ethical alternative to animal meat.
Meatafora aims to grow cultured animal cells using a groundbreaking line of edible carriers (scaffolds).
Meatafora aims to grow cultured animal cells using a groundbreaking line of edible carriers (scaffolds).
Locations
Israel
Netanya, Israel
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Israel Offices
Netanya, Israel
Kinoko-Tech
Fungi Fermentation-Based Foods
Kinoko has developed a biological, natural fermentation approach to grow fungi on legumes and grains. With this approach, the company can grow products with high nutritional value, a rich taste, and a 3D structure with juicy texture and wonderful bite.
Locations
Israel
Rehovot, Israel
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Israel Offices
Rehovot, Israel
GreenOnyx
Sterile and Autonomous 4.0 Agriculture Platform
GreenOnyx has developed a sterile and modular farming system that grows and packs duckweed as a fresh, ready-to-eat product. The company has been working on this project for 10 years, began sales earlier this year and has achieved the first stage of global product market fit.
GreenOnyx Wanna greens fresh duckweeds are sold as a fresh offering with 6 weeks of shelf-life. It is the first user-friendly fresh leafy green out there- need no cutting or washing and with an economical, scalable farming tech behind it. GreenOnyx have successfully completed the initial global market-validation phase, built a sterile pilot farm, and is supported by leading Israeli strategic investors. After strategic deals in the EU and Israel, GreenOnyx began its strategic US market expansion, already selling to the infamous 11 Madison Park NYC restaurant and sealed its first US strategic agreement.
GreenOnyx Wanna greens fresh duckweeds are sold as a fresh offering with 6 weeks of shelf-life. It is the first user-friendly fresh leafy green out there- need no cutting or washing and with an economical, scalable farming tech behind it. GreenOnyx have successfully completed the initial global market-validation phase, built a sterile pilot farm, and is supported by leading Israeli strategic investors. After strategic deals in the EU and Israel, GreenOnyx began its strategic US market expansion, already selling to the infamous 11 Madison Park NYC restaurant and sealed its first US strategic agreement.
Locations
Israel
Derekh Ben-Zvi 84, Tel Aviv-Jaffa, Israel
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Israel Offices
Derekh Ben-Zvi 84, Tel Aviv-Jaffa, Israel
Wonder Veggies
Packing Vegetables and Fruits with Healthy Probiotics
Wonder Veggies is an agricultural food technology company creating a new category of probiotic fruits and vegetables.
The company is developing a family of probiotic formulations and application protocols, enabling farmers to naturally grow vegetables and fruits packed with healthy probiotics supporting gut health and the immune system.
The company is developing a family of probiotic formulations and application protocols, enabling farmers to naturally grow vegetables and fruits packed with healthy probiotics supporting gut health and the immune system.
Locations
Israel
Ha-Gefen St 142, Ramat Hasharon, Israel
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Israel Offices
Ha-Gefen St 142, Ramat Hasharon, Israel
Equinom
Non-GMO Seed Varieties
Equinom is focused on creating the source ingredients for nutritious food, beginning with each individual seed variety. The company partners with the food and ingredient industries to custom-design ingredients and enable local sourcing through its innovative business model and cutting-edge seed-to-plate food-application technology.
By applying AI and computational breeding to its proprietary seed bank, Equinom harnesses the natural diversity in crops to breed a portfolio of non-GMO varieties to meet the needs of the ever-expanding plant-based food industry. These seeds feature premium and value-added characteristics such as superior protein, organoleptic qualities, and nutrition, along with traits designed to minimize processing.
By applying AI and computational breeding to its proprietary seed bank, Equinom harnesses the natural diversity in crops to breed a portfolio of non-GMO varieties to meet the needs of the ever-expanding plant-based food industry. These seeds feature premium and value-added characteristics such as superior protein, organoleptic qualities, and nutrition, along with traits designed to minimize processing.
Locations
Israel
Giv'at Brenner, Israel
Offices Abroad
Indianapolis, IN, USA
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Israel Offices
Giv'at Brenner, Israel
Offices Abroad
Indianapolis, IN, USA
Vital Technologies
Microencapsulated Wellness Products
Vital develops and produces patented microencapsulated GRAS natural actives and commercial performance-enhancing formulation products designed for seamless incorporation into commercially available food and beverage products. The company’s use of microencapsulated particles under 250 microns in size results in fast-acting recovery solutions and an exceptional consumption experience, even with ultra-dose ingredients and formulations.
Vital’s patented nutrient transfer technology (NT2) pharma-class micro-encapsulation technology platform supports any type of powerful natural active, including nootropics, adaptogens, botanicals, amino acids, electrolytes, and vitamins. The NT2 platform enhances the properties of any natural active by adding one or more of the following: complete taste isolation at high dosing levels, active protection of external stressors, triggered release profiles, and an array of sophisticated release profiles.
Vital’s patented nutrient transfer technology (NT2) pharma-class micro-encapsulation technology platform supports any type of powerful natural active, including nootropics, adaptogens, botanicals, amino acids, electrolytes, and vitamins. The NT2 platform enhances the properties of any natural active by adding one or more of the following: complete taste isolation at high dosing levels, active protection of external stressors, triggered release profiles, and an array of sophisticated release profiles.
Locations
Israel
Atir Yeda St 1, Kefar Sava, Israel
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Israel Offices
Atir Yeda St 1, Kefar Sava, Israel
Brevel
Microalgae-Based Protein for Dairy, Meat, and Egg Alternatives
Brevel develops a neutral-flavored and sustainable alternative protein from microalgae, suitable for animal-free products such as dairy, egg, meat, and seafood alternatives. The protein is high-quality, with a complete amino acid profile and significant nutritional value.
Brevel's technology combines sugar-based fermentation with high-intensity light to produce affordable microalgae. This process allows for the production of microalgae rich in functionalities that are activated in the presence of light.
Brevel's technology combines sugar-based fermentation with high-intensity light to produce affordable microalgae. This process allows for the production of microalgae rich in functionalities that are activated in the presence of light.
Locations
Israel
Izmargad St 16, Kiryat Gat, Israel
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Israel Offices
Izmargad St 16, Kiryat Gat, Israel
Believer Meats
Animal-free Meat
Future Meat Technologies is a biotechnology company advancing a distributive manufacturing platform for the non-GMO production of meat directly from animal cells, without the need to raise or harvest animals. Future Meat Technologies focuses on developing a manufacturing technology that enables the production of fat and muscle cells.
In 2020, Future Meat won Calcalist's FoodTech Innovation start-up contest.
In 2020, Future Meat won Calcalist's FoodTech Innovation start-up contest.
Locations
Israel
Moti Kind St 10, Rehovot, Israel
Offices Abroad
14 E Camelback Rd, Phoenix, AZ 85012, USA
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Israel Offices
Moti Kind St 10, Rehovot, Israel
Offices Abroad
14 E Camelback Rd, Phoenix, AZ 85012, USA